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Herbivore Nutrition in the Subtropics and Tropics

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 | #7110379 in Books |  1985-09 | Original language:English | File type: PDF | 779 pages

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Herbivores could potentially play a far greater role in the subtropics and tropics as converters of the abundant plant material into highly nutritious foodstuffs for human consumption. Although nearly half the world's rangelands occur, and half the domestic herbivores live, between latitudes of 30°N and 30'S, these regions nevertheless have a chronic shortage of food of animal origin. Many species of wild and domestic herbivores have adapted to the existing climatic ...

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