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Chocolate: Pathway to the Gods

Meredith L. Dreiss, Sharon Edgar Greenhill




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 | #920623 in Books |  University of Arizona Press |  2008-10-15 | Original language:English | PDF # 1 |  9.00 x.80 x8.50l,2.13 | File type: PDF | 208 pages

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||0 of 0 people found the following review helpful.| Chef happy|By Eli|I am a pastry chef and I approve of this book. Comes with a 60 minute documentary explaining some history of chocolate. Also a great read for any history addict. At a personal level, it gives me more to read about my ancestoral background of Mexico. Highly recommended.|1 of 1 people found the following review helpful.| Provides exce

Chocolate: Pathway to the Gods takes readers on a journey through 3,000 years of the history of chocolate. It is a trip filled with surprises. And it is a beautifully illustrated tour, featuring 132 vibrant color photographs and a captivating sixty-minute DVD documentary. Along the way, readers learn about the mystical allure of chocolate for the peoples of Mesoamerica, who were the first to make it and who still incorporate it into their lives and ceremonies...

You can specify the type of files you want, for your gadget.Chocolate: Pathway to the Gods   |  Meredith L. Dreiss, Sharon Edgar Greenhill. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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